Contact Us
+91 8301 000 125Send Email
principal@stjosephs.edu.in
Date of Joining
: 02-05-2016
Area of interest
: BIOCHEMISTRY , MOLECULAR BIOLOGY
No of years of experience
: 6
| Course | Institution | Year |
|---|---|---|
| Pursuing Ph.D | Sree Sankara College, Kalady | From 2021 |
| M.Sc Zoology | M. G. UNIVERISTY CAMPUS, M.G. UNIVERSITY | 2008 |
| B.Sc zoology | ST. JOSEPH'S COLLEGE, IRINJALAKUDA , UNIVERSITY OF CALICUT | 2006 |
| B.Ed | GOVT. IASE, THRISSUR, UNIVERSITY OF CALICUT | 2013 |
| Designation | Institution | Period |
|---|---|---|
| ASSISTANT PROFESSOR | ST. JOSEPH'S COLLEGE (AUTONOMOUS), IRINJALAKUDA | 2-May-16 TO TILL DATE |
| Title | Sanctioned By | Amount | Period |
|---|---|---|---|
| ANALYSIS OF POTENT VERTICALLY TRANSMISSIBLE MICROBIOTA PRESENT IN AEDES ALBOPICTUS(SKUSE) | OFFICE OF THE RESEARCH DEVELOPMENT CELL, ST. JOSEPH'S COLLEGE (AUTONOMOUS), IRINJALAKUDA | 30000 | ONGOING |
| Title | Year | Indexed in | Citation |
|---|---|---|---|
| A Review Article on "Microbial Production of Nutraceuticals : Metabolic Engineering interventions in phenolic compounds , Polyunsaturated fatty acids and Carotenoid Synthesis" , Aravind Madhavan,K. B. Arun, Deepthy Alex,A. N. Anoopkumar, Shibitha Emmanual, Preeti Chaturvedi, Sunita Varjani, Archana Tiwari,Vinod Kumar,R. Reshmy, Mukesh Kumar Awasthi, Parameswaran Binod, Embalil Mathachan Aneesh, Raveendran Sindhu | 2022 | Journal of Food Science and Technology, Published by Springer, ISSN : 0022-1155, IMPACT FACTOR - 3.75 | |
| A Review article on | 2022 | Sustainable Chemistry and Pharmacy , Published by Elsevier ; ISSN : 2352-5541 ; IMPACT FACTOR - 4.58 | |
| Book chapter on | 2022 | Green Sustainable Process for Chemical And Environmental Engineering and Science, Published by Elsevier; ISBN: 978-0-1281-9851-3 | |
| A Review article on | 2021 | Journal of Hazardous Materials : Published by Elsevier :ISSN: 0304-3894. IMPACT FACTOR: 10.588 | |
| Book chapter on “Enzymes in probiotics and genetically modified foods” - Arun, K. B., Aravind Madhavan, Shibitha Emmanual, Raveendran Sindhu, Parameswaran Binod, and Ashok Pandey | 2022 | Value-addition in food products and processing through enzyme technology, Published by Elsevier; ISBN: 978-0-323-89929-1 | |
| A Review Article on | 2021 | New Numbers and Letters ; Institutional Journal of Kuriakose Elias College, Mannanam ; ISSN : 2320-8317 |
| Title | Funded By | Collaborators | Period |
|---|---|---|---|
| Women in Life Sciences | DEPARTMENT OF ZOOLOGY | NIL | 2020 |
| Impact of climate change on Biodiversity | DEPARTMENT OF ZOOLOGY | NIL | 2020 |
| ANTI DOWRY | DEPARTMENT OF ZOOLOGY | NIL | 2021 |
| BASICS IN BIOINFORMATICS | DEPARTMENT OF ZOOLOGY | NIL | 2021 |
| WORKSHOP ON FUNDAMENTAL PROCEDURES IN MICROBIOLOGY’ | DEPARTMENT OF ZOOLOGY | NIL | 2021 |
| RESEARCH METHODOLOGY | DEPARTMENT OF ZOOLOGY | NIL | 2021 |
| AN INTER DISCIPLINARY NATIONAL SEMINAR ON COMMUNITY HEALTH CARE | DEPARTMENT OF ZOOLOGY AND DEPARTMENT OF SOCIAL WORK | NIL | 2019 |
| Role | Year |
|---|---|
| BOARD OF STUDIES MEMBER IN ZOOLOGY DEPARTMENT | 2016-2018, 2019 TO TILL DATE |
| Title | Organized By | Period |
|---|---|---|
| TEACHING AND LEARNING IN POST COVID ERA | ST. JOSEPH'S COLLEGE (AUTONOMOUS), IRINJALAKUDA | 2021 |
| Thirty days International online workshop on “Academic writing and communication skills, Research methodology, Reference management, and Academic publishing” | National Institute of Physical Medicine and Rehabilitation, Thrissur, in association with Lore and Ed Research Associates | 2021 |
| UG/ PG | Paper Title |
|---|---|
| PG | BIOCHEMISTRY AND CYTOGENETICS |
| PG | BIOPHYSICS AND BIOSTATISTICS |
| PG | ECOLOGY AND ETHOLOGY |
| PG | PHYSIOLOGY |
| PG | MOLECULAR BIOLOGY |
| PG | SYSTEMATICS AND EVOLUTION |
| PG | IMMUNOLOGY |
| PG | ENDOCRINOLOGY |
| PG | BIOTECHNOLOGY AND MICROBIOLOGY |
| PG | PHYSIOLOGY, MOLECULAR BIOLOGY & CYTOGENITICS |
| PG | IMMUNOLOGY, DEVELOPMENTAL BIOLOGY, ENDOCRINOLOGY, BIOTECHNOLOGY, MICROBIOLOGY & MICROTECHNIQUES |
Irinjalakuda - 680 121, Thrissur District, Kerala, India
+918301000125, 7994042456
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