Conducted a food fest in college as part of fundraising
FOOD FEST
REPORT
NCC unit of st. Joseph's College (AUTONOMOUS)Irinjalakuda conducted Foodfest on the 7th,8th, and 9th of March 2022. Parents, teachers, and natives joined hands with the cadets in the preparation of food varieties which included a wide variety of items such as snacks, Juices, deserts, and etc. The main initiative of this program was fund raising.The food fest was officially integrated by Dr Lisamma John,Associate Professor and Head of the Hindi Department, ST. joseph's College (Autonomous) Irinjalakuda. Principal Dr. Sr. Asha Therese appreciated the initiative of the cadets. The food was served among students, teachers, and other faculties of the college soon after the inauguration. Cadets also made a game section that offered many interesting games. All of them actively took part in the games and food fest. the good part of the program was that most of the food items were made lively and served in natural ways. cadets got the opportunity enjoy the real culinary culture of Kerala through this food fest
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